Ground Chicken Chili
Chili can be a really heavy and warming dish. I like to find ways to lighten it during the fall, so the use of ground chicken in this chili is perfect. It tastes like traditional chili, but has a unique lightness because of the ground chicken. Enjoy!
RECIPE CARD
TIME TO COOK: about 2.5 hours
INGREDIENTS
3 tbsp chili powder
1 yellow onion (chopped)
1 lb ground chicken
2 cans chili beans
2 cans diced tomatoes
INSTRUCTIONS
In a medium saute pan, add ¼ tbsp avocado oil, chopped onion, 1 tbsp chili powder and ground chicken. Cook on medium heat until chicken is thoroughly cooked and onions are opaque.
In a large crock pot, combine 2 tbsp chili powder, ground chicken mixture, chili beans, and diced tomatoes.
Cook chili on low for 2-5 hours. Stir every hour.
Enjoy!
